@yossiebistro : Lunch before heading home!! We choose Chef David Meyers to impress us Another simple but great food! Wagyu Burger for Hubby and Chicken for me. Mushroom on the side. Traveling, for me, is the Journey towards Culinary Experience. And this trip to Singapore, it surprises me how much I got inspired from amazing food. #YNSingapore2015 #RunAwayWithTheCircus #BistroToThePore
โพสต์เมื่อ 10 พ.ย. 2558 | 12:36 น.