@yossiebistro : Last Night's Dinner... Such a simple, yet impressive and amazing. Gastronomy experience. Every bite hits the right taste buds and the smell of the herbs are very refreshing! Tarragon, basil, lemon, olive oil and Parmigiano Reggiano, all my favorites! Thanks to Chef Mario Batalli for his genius creation. #YNSingapore2015 #BistroToThePore #RunAwayWithTheCircus
โพสต์เมื่อ 10 พ.ย. 2558 | 09:41 น.