@junesawitri : This short pasta Fideus is cooked with only a small amount of liquid in a wide earthenware cazuela or paella pan instead of boiling it like the Italian pasta.... The result? The pasta absorbed all the delicious flavor of the broth and the seafood in it, it's packed with the flavor of Catalunya!
โพสต์เมื่อ 4 ม.ค. 2559 | 00:56 น.